Italian Pork Roast
Preheat Oven to 350F
Ingredients:
Ken's Italian Salad Dressing or Italian Vinaigrette*
Fresh rosemary or a pinch of dried rosemary
Garlic and onion powder
Two tbl. of Sutter Homes Pinot Grigio
One pork roast
Mix the above ingredients and marinate the pork roast for several hours. Bake for about an hour and a half until the roast registers 145 degrees on your meat thermometer.
*My grandmother's salad dressing was really delicious and worth waiting for at the end of a meal. Ken's is a dead ringer....
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