Slow Cooker Meatball Stew
Nothing is more satisfying than coming home to a great hot meal after a long and busy day. To accomplish this, you need only to set your slow cooker before you leave your home. A hearty loaf of bread is all you need to complete this delicious dinner.
Ingredients:
1 pkg. of frozen meatballs
10 baby Yukon potatoes, quartered
10 baby carrots, quartered
l large onion, peeled and halved
garlic powder, salt and pepper
3 bay leaves
4 to 6 cups of broth
Put all ingredients in slow cooker. Simmer all day. Serve hot after removing bay leaves. (You can add a little hearty dry red wine but it is not necessary)
No comments:
Post a Comment